High Pressure Processing of Fruit Products Chapter in Scopus

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Overview

authors

• Welti-Chanes, Jorge Santos

status

• published 

publication date

• January 1, 2018

Identity

Digital Object Identifier (DOI)

• https://doi.org/10.1007/978-1-4939-3311-2_13

Additional document info

has global citation frequency

• CitationCount for High Pressure Processing of Fruit Products  Global Citation Count

start page

• 351

end page

• 398