publication venue for
- Development of ¿-Carrageenan Films Reinforced with Magnesium Oxide Nanoparticles for the Potential Treatment of Chronic Wounds: In Vitro and In Vivo Insights 2025
- The Role of Molecular and Structural Characteristics of Starch, Hydrocolloids, and Gluten in Bread In Vitro Digestibility 2025
- Progress in Starch-Based Materials for Food Packaging Applications 2022
- Agave By-Products: An Overview of Their Nutraceutical Value, Current Applications, and Processing Methods 2021