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Galán-Ramirez, Gabriela Alejandra

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Graduated from the bachelor¿s degree in Nutrition and Integral Wellness at Tec de Monterrey, Mexico City campus in 2011. Master¿s degree in Human Nutrition at Institute of Food and Technology Nutrition, Chile¿s University, with honorable mention in the thesis defense: ¿Effect of blueberry on the absorption of non-hem iron¿. Certification ISAK level I in 2018. Diploma in Diabetes Education at Diabetes Mexican Association in 2019 and Diploma in Immunology and Nutrition at Instituto Nacional de Ciencias Medicas y Nutricion Salvador Zubiran and Faculty Chemistry, UNAM in 2021. Since 2018, I have been part of Unidad de Investigacion de Enfermedades Metabolicas (UIEM), as a Researcher in Medical Sciences B from January 2022. I have developed various projects such as the Mexican Registry of Familiar Hypercholesterolemia, management, and support for certification ISO-9001:2015. Coordination of the sample processing and storage laboratory since 2019, manager of UIEM¿s work ship. In addition, I am responsible for the academic sessions of collage students. During the las year I have been implementing and developing the Mexican Biobank of Metabolic Disease. I am part of the Tec de Monterrey School of Medicine and Health Sciences as a professor, teaching clinical rotation of internal medicine.
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