publication venue for
- Ambient temperature, refrigerator food load, and door openings effect on a preservation performance indicator based on chicken temperature data and predictive microbiology 2023
- Agave inulin as a fat replacer in tamales: Physicochemical, nutritional, and sensory attributes 2023
- Effects of the substitution of wheat flour with raw or germinated ayocote bean (Phaseolus coccineus) flour on the nutritional properties and quality of bread. 87:3766-3780. 2022
- Germinated chickpea¿maize extrudates with high protein content and reduced starch digestibility. 87:1895-1905. 2022
- Improvement of serum lipid parameters in consumers of Mexican Wagyu-Cross beef: A randomized controlled trial. 86:2713-2726. 2021
- The complex relationship between metabolic syndrome and sweeteners. 86:1511-1531. 2021
- Postharvest Wounding Stress in Horticultural Crops as a Tool for Designing Novel Functional Foods and Beverages with Enhanced Nutraceutical Content: Carrot Juice as a Case Study. 84:1151-1161. 2019
- Study of the Interactions Occurring During the Encapsulation of Sesamol within Casein Micelles Reformed from Sodium Caseinate Solutions. 83:2295-2304. 2018
- Using a Functional Carrot Powder Ingredient to Produce Sausages with High Levels of Nutraceuticals. 83:2351-2361. 2018
- Inactivation Methods of Trypsin Inhibitor in Legumes: A Review. 83:17-29. 2018
- A Gompertz Model Approach to Microbial Inactivation Kinetics by High-Pressure Processing (HPP): Model Selection and Experimental Validation. 82:1885-1891. 2017
- Microencapsulation of Corn Wastewater (Nejayote) Phytochemicals by Spray Drying and Their Release Under Simulated Gastrointestinal Digestion. 82:1726-1734. 2017
- Inhibitory Activity of Avocado Seed Fatty Acid Derivatives (Acetogenins) Against Listeria Monocytogenes. 82:134-144. 2017
- Variability in Saponin Content, Cancer Antiproliferative Activity and Physicochemical Properties of Concentrated Agave Sap. 81:H2069-H2075. 2016
- Characterization and Quantitation of Triterpenoid Saponins in Raw and Sprouted Chenopodium berlandieri spp. (Huauzontle) Grains Subjected to Germination with or without Selenium Stress Conditions. 81:C19-C26. 2016
- Yield and Textural Characteristics of Panela Cheeses Produced with Dairy-Vegetable Protein (Soybean or Peanut) Blends Supplemented with Transglutaminase. 80:S2950-S2956. 2015
- Bioactive Peptides and Hydrolysates from Pulses and Their Potential Use as Functional Ingredients. 79. 2014