authors Maldonado-Guevara, Blanca Isabel Maldonado-Guevara, Blanca Isabel Maldonado-Guevara, Blanca Isabel
selected publications schoolfacultyeic Maldonado-Guevara, Blanca Isabel academic article Production Process Effect on Mexican Agave Syrups Quality: A Preliminary Study chapter Agave: Characterization, Analysis and Uses.
teaching activities Feasibility Evaluation of New Products Food Design through the Analysis of Physicochemical Changes Healthy Food Design Intermediate Stage Assessment - IAL Optimization of Processes and Safety Systems Planning of Food Distribution Systems WEEK 18 FOCUS IAL-5
education and training Chemical in Food, Universidad Autónoma de Querétaro Master of Education, Tecnológico de Monterrey PhD in Engineering Sciences, Tecnológico de Monterrey
bimaldon@tec.mx
