Global Citation Count RDF
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- CitationCount for Evaluation of feature extraction methods using portable biometric sensors in entrepreneurial activities
- CitationCount for Evaluation of freezing, ultra-cold freezing, and freeze-drying on the main components of human breast milk
- CitationCount for Evaluation of good practices and opportunity areas of a Collaborative Online International Learning (COIL) program: Global Shared Learning Classroom
- CitationCount for Evaluation of graphical understanding of derivatives and definite integral using a multiple-choice test in Spanish Evaluación del entendimiento gráfico de derivada e integral definida mediante un examen en castellano de opción múltiple
- CitationCount for Evaluation of hemodialysis vascular access. Perspective from Mexico
- CitationCount for Evaluation of Heuristic Approaches for Resource Allocation Scheduling with Conflicting Constraints in University Environments
- CitationCount for Evaluation of High Pressure Processing Kinetic Models for Microbial Inactivation Using Standard Statistical Tools and Information Theory Criteria, and the Development of Generic Time-Pressure Functions for Process Design
- CitationCount for Evaluation of left ventricular function using volumetric computed tomography in the clinical setting Evaluación de la función ventricular con tomografía computada volumétrica en el ámbito clínico
- CitationCount for Evaluation of machine-tool motion accuracy using a CNC machining center in micro-milling processes
- CitationCount for Evaluation of mechanical variables by registration and analysis of electromyographic activity
- CitationCount for Evaluation of modis aerosol optical depth and surface data using an ensemble modeling approach to assess pm2.5 temporal and spatial distributions
- CitationCount for Evaluation of motivation, compromise and knowledge, implementing an educational material printed in 3D in bioengineering
- CitationCount for Evaluation of non-extruded and extruded pecan (Carya illinoinensis) shell powder as functional ingredient in bread and wheat tortilla
- CitationCount for Evaluation of nutritional composition and technological functionality of whole American Bullfrog (Lithobates catesbeianus), its skin, and its legs as potential food ingredients
- CitationCount for Evaluation of on-off semi-active vehicle suspension systems by using the hardware-in-the-loop approach and the software-in-the-loop approach
- CitationCount for Evaluation of online learning readiness in the new distance learning normality
- CitationCount for Evaluation of performance and authentic in the model by competences in secondary: A mixed study Evaluación del desempeño y auténtica en el modelo por competencias en secundaria: UN Estudio Mixto
- CitationCount for EVALUATION OF PERIOPERATIVE HIGH-SENSITIVE CARDIAC TROPONIN I AS A PREDICTIVE BIOMARKER OF MAJOR ADVERSE CARDIOVASCULAR EVENTS AFTER NONCARDIAC SURGERY
- CitationCount for Evaluation of rheology and printability of 3D printing nutritious food with complex formulations
- CitationCount for Evaluation of sanitation strategies and initiatives implemented in Mexico from community capitals point of view
- CitationCount for Evaluation of Sargassum spp. Oil as a Potential Additive for Biolubricant Formulations
- CitationCount for Evaluation of SARS-COV-2 transmission through indoor air in hospitals and prevention methods: A systematic review
- CitationCount for Evaluation of serological diagnostic tests of human brucellosis for prevention and control in Mexico
- CitationCount for Evaluation of skin expression profiles of patients with vitiligo treated with narrow-band UVB therapy by targeted RNA-seq
- CitationCount for Evaluation of standard 035 for the measurement of psychosocial risk factors in the mexican workplace environment Evaluación de la norma 035 para la medición de los factores de riesgo psicosocial en el entorno laboral mexicano
- CitationCount for Evaluation of strategies to incorporate silver nanoparticles into electrospun microfibers for the preparation of wound dressings and their antimicrobial activity
- CitationCount for Evaluation of sustainable cold chain suppliers using a combined multi-criteria group decision-making framework under fuzzy ZE-numbers
- CitationCount for Evaluation of the antioxidant, anti-inflammatory and antihyperglycemic activities of black bean (Phaseolus vulgaris L.) by-product extracts obtained by supercritical CO2
- CitationCount for Evaluation of the capital structure of the cooperative societies of savings and loans of Mexico Evaluación de la estructura de capital de las sociedades cooperativas de ahorro y préstamo de México
- CitationCount for Evaluation of the components of intelligence and greenness in Iranian ports based on network data envelopment analysis (DEA) approach