Danay Carrillo Nieves is a research professor committed to academic excellence and the training of professionals in postgraduate studies. With a solid track record of over 18 years in the university environment, she has found in this setting the ideal stage to share knowledge and foster the intellectual growth of her students.
In addition to her pedagogical work, Danay stands out as a researcher specializing in the valorization of agri-food waste, generating new value-added products, and creating a nexus between food and the environment from a perspective of sustainable production. Her research has yielded significant results that contribute to the development of more responsible and efficient practices in these fields.
danay.carrillo@tec.mx
