Campus
- Campus Querétaro, Challenge Based Research Fund
- Adjunct researcher, Food Security and Nutrition , Challenge Based Research Fund
- Chemistry, Others.
- Engineering, General.
- General chemistry.
- Mathematics, General
- Technology and Food Processing
Olvera-García, Víctor
Overview
No overview
- Overview
- Publications
- Teaching
- Background
- Contact
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Overview
Publications
selected publications
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academic article in scopus
- GC-MS and HPLC-MS-TOF characterization of Agave atrovirens extracts. A preliminary study. Industrial Crops and Products. 78:39-47. 2015
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book in scopus
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academic article
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chapter
Teaching
teaching activities
- Analysis of Properties and Transformation of Matter
- Analysis of Properties and Transformation of Matter
- Analysis of the Transformation of Matter in Chemical Processes
- Application of Chemical Analysis
- Chemical Experimentation and Statistical Thinking I
- Chemical Experimentation and Statistical Thinking II
- Experimentation in Analytical Chemistry
- Foundation of the Structure and Transformation of Matter
- Foundation of the Structure and Transformation of Matter
- Laboratory Safety Workshop
- Modeling of Electrical Systems in Bioengineering and Chemical Processes
- Modeling of Electromagnetic Systems in Bioengineering and Chemical Processes
- Structural Analysis of Organic Molecules and their Properties
- Thermodynamic Modeling in Bioengineering and Chemical Processes
Background
education and training
- Chemical in Food, Facultad de Ciencias Químicas (Universidad Autónoma de Querétaro)
- Master's Degree in Food Science and Technology, Facultad de Ciencias Químicas (Universidad Autónoma de Querétaro)
- PhD in Engineering Sciences, Tecnológico de Monterrey