Article

Article RDF

pages:

Effect of the Electrode Layer on the Deposition of AlN for Biosensors Academic Article in Scopus
Effect of the Enzymatic Treatment of Phenolic-Rich Pigments from Purple Corn (Zea mays L.): Evaluation of Thermal Stability and Alpha-Glucosidase Inhibition Academic Article in Scopus
Effect of the Instant Controlled Pressure Drop Technology in Cardamom (Elettaria cardamomum) Essential Oil Extraction and Antioxidant Activity Academic Article in Scopus
Effect of the nixtamalization process on the protein bioaccessibility of white and red sorghum flours during in vitro gastrointestinal digestion Academic Article in Scopus
Effect of the phytochemical profile from yellow corn on the formation of complex structures that affect starch accessibility and digestion of popcorn (Zea mays var. `Everta¿). Academic Article in Scopus
Effect of the reinforcement phase on the electrical and mechanical properties of Cu¿SWCNTs nanocomposites Academic Article in Scopus
Effect of the solid¿liquid extraction solvent on the phenolic content and antioxidant activity of three species of Stevia leaves Academic Article in Scopus
Effect of the structural integrity on the size and porosity of gold-implanted mixed-metal oxide nanocomposites: their influence on the photocatalytic degradation of thioanisole Academic Article in Scopus
Effect of the Use of Some Rare Earth Compounds as Corrosion Inhibitors for API 5L X70 Steel in Saline Medium Academic Article in Scopus
Effect of Thermal Aging on Polyurethane Degradation and the Influence of Unsaturations in the Hard Segment Academic Article in Scopus
Effect of Thermal Process and Filtration on the Antioxidant Activity and Physicochemical Parameters of Agave atrovirens Extracts. Academic Article
Effect of thermal processing and reducing agents on trypsin inhibitor activity and functional properties of soybean and chickpea protein concentrates Academic Article in Scopus
Effect of thermal treatment on the extraction efficiency, physicochemical quality of Jatropha curcas oil, and biological quality of its proteins Academic Article in Scopus
Effect of thermal, nonthermal, and combined treatments on functional and nutritional properties of chickpeas Academic Article in Scopus
Effect of topical nonsteroidal anti-inflammatory drugs on pupillary size during uncomplicated cataract surgery Academic Article in Scopus
Effect of traditional nixtamalization on anthocyanin content and profile in Mexican blue maize (Zea mays L.) landraces Academic Article in Scopus
Effect of triethanolamine complexing agent and thermal annealing on the physicochemical properties of CuS thin films Academic Article in Scopus
Effect of ultrasound application on protein yield and fate of alkaloids during lupin alkaline extraction process Academic Article in Scopus
Effect of ultrasound intensification on the supercritical fluid extraction of phytochemicals from Agave salmiana bagasse Academic Article in Scopus
Effect of ultrasound transducer design on the acoustically-assisted supercritical fluid extraction of antioxidants from oregano Academic Article in Scopus
Effect of Ultrasound-Assisted Extraction of Carotenoids from Papaya (Carica papaya L. cv. Sweet Mary) Using Vegetable Oils Academic Article in Scopus
Effect of Ursolic Acid on Insulin Resistance and Hyperinsulinemia in Rats with Diet-Induced Obesity: Role of Adipokines Expression Academic Article in Scopus
Effect of UV and gamma irradiation sterilization processes in the properties of different polymeric nanoparticles for biomedical applications Academic Article in Scopus
Effect of wheat flour substitution and popped amaranth flour content on the rheological, physicochemical and textural properties of hot-press wheat-oat-quinoa-amaranth composite flour tortillas Efecto de la sustitución de harina de trigo y el contenido de harina de amaranto sobre las propiedades reológicas, fisicoquímicas y texturales de tortillas de harina de trigo-avena-quinoa-amaranto elaboradas por prensado en caliente Academic Article in Scopus
Effect of Zn and Mo concentration in nanostructured ZnMoO4 synthesized by the hydrothermal method on the detection of acetone Academic Article in Scopus
Effect on a QKD Chain Going Through a Generic Pauli Channel Together with a Correction Based on the 3-qubit Code Academic Article in Scopus
Effect on growth and osteoblast mineralization of hydroxyapatite-zirconia (HA-ZrO 2 ) obtained by a new low temperature system Academic Article in Scopus
Effect on the anodization process of titanium through surface modification with electrodeposited platinum nanoparticles Academic Article in Scopus
Effect on three-dimensional collective cell organization of minimal curvature surfaces Academic Article in Scopus
Effective access to health care in Mexico Academic Article in Scopus

pages: