Global Citation Count RDF
pages:- 170
- 171
- 172
- 173
- 174
- 175
- 176
- 177
- 178
- 179
- 180
- 181
- 182
- 183
- 184
- 185
- 186
- 187
- 188
- 189
- 190
- 191
- 192
- 193
- 194
- 195
- 196
- 197
- 198
- 199
- 200
- 201
- 202
- 203
- 204
- 205
- 206
- 207
- 208
- 209
- 210
- more...
- CitationCount for In search of fit or authenticity? A product-type consumer decision in celebrity brand extensions
- CitationCount for In Silico Analysis and In Vitro Characterization of the Bioactive Profile of Three Novel Peptides Identified from 19 kDa ¿-Zein Sequences of Maize
- CitationCount for In Silico Analysis of Toehold-Aptamer Sequences Targeting the SARS-CoV-2 Nucleocapsid Protein Gene for Biosensor Development ¿
- CitationCount for In silico Characterization of microRNAs and Their Target Transcripts from Cranberry (Vaccinium macrocarpon)
- CitationCount for In Silico Modeling Study of Curcumin Diffusion and Cellular Growth
- CitationCount for In situ image processing for process parameter-build quality dependency of plasma transferred arc additive manufacturing
- CitationCount for In situ product recovery as a strategy for bioprocess integration and depletion of inhibitory products
- CitationCount for In situ product removal
- CitationCount for In Situ Production of Graphene-Fiber Hybrid Structures
- CitationCount for In Situ Technological Innovation Diffusion Rate Accuracy Assessment
- CitationCount for In Solidarity
- CitationCount for In the Future, Will Food Be Grown in Cities?
- CitationCount for In vitro and in silico screening of 2,4,5-Trisubstituted imidazole derivatives as potential xanthine oxidase and acetylcholinesterase inhibitors, antioxidant, and antiproliferative agents
- CitationCount for In vitro antioxidant activity optimization of nut shell (Carya illinoinensis) by extrusion using response surface methods
- CitationCount for In vitro bioaccessibility of individual carotenoids from persimmon (Diospyros kaki, cv. Rojo Brillante) used as an ingredient in a model dairy food
- CitationCount for In vitro Evaluation of Anti-Inflammatory Activity of ¿Habanero¿ Chili Pepper (Capsicum chinense) Seeds Extracts Pretreated with Cellulase
- CitationCount for In vitro fecal fermentation of high pressure-treated fruit peels used as dietary fiber sources
- CitationCount for In vitro gastrointestinal stability, bioaccessibility and potential biological activities of betalains and phenolic compounds in cactus berry fruits (Myrtillocactus geometrizans)
- CitationCount for In vitro germination and initial seedling development of krantz aloe by smoke-saturated water and seed imbibition
- CitationCount for In vitro plant tissue culture: means for production of biological active compounds
- CitationCount for In vitro toxicity assessment of fungal-synthesized cadmium sulfide quantum dots using bacteria and seed germination models
- CitationCount for In vivo anti-inflammatory effects of isorhamnetin glycosides isolated from Opuntia ficus-indica (L.) Mill cladodes
- CitationCount for In Vivo Corneal Microstructural Changes in Herpetic Stromal Keratitis: A Spectral Domain Optical Coherence Tomography Analysis
- CitationCount for In vivo hypermutation and continuous evolution
- CitationCount for In vivo performance of decellularized tracheal grafts in the reconstruction of long length tracheal defects: Experimental study
- CitationCount for In vivo protein quality of selected cereal-based staple foods enriched with soybean proteins
- CitationCount for In vivo rate of formaldehyde condensation with tetrahydrofolate
- CitationCount for In yeast, cardiolipin unsaturation level plays a key role in mitochondrial function and inner membrane integrity
- CitationCount for In-depth systems biological evaluation of bovine alveolar macrophages suggests novel insights into molecular mechanisms underlying Mycobacterium bovis infection
- CitationCount for In-ear medical devices for acoustic therapies in tinnitus treatments, state of the art