teaching activities
- Biochemistry and Physiology of Nutraceuticals
- Biology and Sustainable Development
- Biomimetics and Sustainability
- Bioprocess Laboratories
- Bioseparations
- Biotecnology and Food
- Emerging Process Engineering
- Enzymology and Biocatalysis
- Food Chemistry
- Food and Bioproducts Development
- Fundamentals of Biological Systems
- Microbiology
- Pharmaceutical and Nutraceutical Biotechnology
- Research Intership